In 100 g (Grams) of Potatoes, boiled, cooked without skin, flesh, with salt there is 0.022 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Potatoes, boiled, cooked without skin, flesh, with salt.

Egg, white, dried, stabilized, glucose reduced	2.212 g	2.21%
Egg, white, dried	2.102 g	2.10%
Egg, white, dried, powder, stabilized, glucose reduced	2.044 g	2.04%
Egg, white, dried, flakes, stabilized, glucose reduced	1.908 g	1.91%
Seeds, cottonseed flour, low fat (glandless)	1.307 g	1.31%
Seeds, cottonseed meal, partially defatted (glandless)	1.288 g	1.29%
Egg, whole, dried, stabilized, glucose reduced	1.148 g	1.15%
Seeds, cottonseed flour, partially defatted (glandless)	1.074 g	1.07%
Egg, whole, dried	1.07 g	1.07%
Soy protein isolate	1.046 g	1.05%
Soy protein isolate, potassium type	1.046 g	1.05%
Seeds, sesame flour, low-fat	1.012 g	1.01%
Seeds, sunflower seed flour, partially defatted	0.952 g	0.95%
Soy protein concentrate, produced by acid wash	0.886 g	0.89%
Soy protein concentrate, produced by alcohol extraction	0.886 g	0.89%
Seeds, cottonseed kernels, roasted (glandless)	0.855 g	0.86%
Seeds, sesame flour, partially defatted	0.814 g	0.81%
Soy flour, defatted	0.757 g	0.76%
Beef, variety meats and by-products, spleen, cooked, braised	0.727 g	0.73%
Soy meal, defatted, raw	0.724 g	0.72%

Potatoes, boiled, cooked without skin, flesh, with salt

Potatoes, boiled, cooked without skin, flesh, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, boiled, cooked without skin, flesh, with salt are listed below.

Water	77.46 g	77.46%
Energy (calorie)	86 kcal
Energy (joule)	360 kJ
Protein	1.71 g	1.71%
Total lipid (fat)	0.1 g	0.1%
Ash	0.72 g	0.72%
Carbohydrate, by difference	20.01 g	20.01%
Fiber, total dietary	2 g	2%
Sugars, total	0.89 g	0.89%
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.31 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	40 mg	0.04%
Potassium, K	328 mg	0.33%
Sodium, Na	241 mg	0.24%
Zinc, Zn	0.27 mg
Copper, Cu	0.167 mg
Manganese, Mn	0.14 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	7.4 mg	0.01%

Nutrients in Potatoes, boiled, cooked without skin, flesh, with salt